Say hello to the mix that does it ALL! From perfect muffins, banana bread, scones, brownies and so much more! Use this great 1:1 Measure for Measure Flour in all your favorite recipes for classic taste and textures! Bonus: this mix is sugar-free!

The Muffin and More 25 Lb - all purpose mix

$75.50Price
  • Shelf Life

    18 months from manufacture date

  • Ingredients

    Ingredients: Potato Starch, Brown Rice Flour, Sorghum Flour, Tapioca Starch, and Xanthan Gum

    Use this mix at a 1:1 ratio in place of traditional flour in your favorite baking recipes.  Create perfect Muffins, banana bread, scones, brownies and more! As a general rule, gluten free flour is “thirsty” and tends to need more liquid and/or fat.  An egg yolk helps add stability and chew in cookies.  Please feel free to ask if you have any recipe questions!

  • Made in a 8 allergen free facility

    All Josie's Best Gluten Free Mixes are made in a dedicated top 8 allergen free facility and offer options for all! Dairy free milk and Vegan egg options work beautifully with our baking mixes. 

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